Buttery and sweet croissant and yeast donut type bread with custard cream on the center.
It was like pringles, that once you pop into your mouth you can never stop. That was what happened to me. I just wanted a bite but wasn't able to stop myself from finishing the entire danish.
The custard cream was tart and sweet like it has cheese in it. I was wondering how it happened, then I saw on my receipt that what I bought was Danish Cream Cheese. So maybe that explained the tart taste of the custard. I just don't know if the Danish Cream Cheese and Custard Cream are one and the same.