Saturday, May 23, 2009

Sbarro Chocolate Calzone

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A new item from Sbarro, the Chocolate Calzone at P49.

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Sweet concoction of creamy ricotta cheese and chocolate chips, finished with powdered sugar and chocolate syrup. It is served hot and fresh that you are expected to wait for up to 20 minutes for an order.

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It was served piping hot that almost melted the chocolate chips and powdered sugar that decorated it. It's from the same dough as their garlic rolls and pizzas that I don't think it is appropriate as a dessert but more as a snack. It was buttery, garlicky, chewy, sweet and tart.

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When you eat it right away, you wouldn't be able to see and taste the ricotta cheese but more of the chocolate, but when you let it cool or chill, the ricotta cheese will solidify and you get to taste it with the chocolate, a much better way of eating it.

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Happy Eating!

1 comment:

u8mypinkc00kies said...

meron pa kaya yan until now?

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