Wednesday, April 15, 2009

Banapple Fudgymudgymud Pie

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Chocolate cookie crust topped with chocolate ganache and whipped topping, finished with chocolate chips and chocolate syrup.

This was different from quite a number of mud pies that I have tried. The chocolate layer was not dense and chewy like most of what I had, the chocolate used was not that good also.

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Mud pies usually have that frozen chocolate bar or chocolate truffle kind of texture, plus it should also have nuts in it.

Banapple's Fudgymudgymud Pie P80/slice, tasted and felt like a chocolate batter. So if you like or love licking the batter off the bowl when you're baking, you'll like this pie too.

Happy Eating!

1 comment:

♡u8mypinkc00kies♡ said...

tried this pero di ko naubos yung 1 slice... i had to share it with my sis. although it's good, found it too rich and nakakaumay if you eat a lot. yah, reminds me of the batter using when baking nga! hehe yung choco graham crust yung part na gusto ko and as usual, i scraped the whipped cream off.

mas gusto ko the banoffee pie and honeylovin' crunch cake.

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