Tuesday, November 17, 2009

Dusit Thani's Burre Rustic

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Layers of chiffon cake, chocolate hazelnut mousse and vanilla mousse enrobed in chocolate ganache topped with macadamia nuts and with pralines running around the bottom.

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BURRE RUSTIC P100.00

The chocolate/hazelnut cream was very rich downplayed by the lightness of the vanilla cream.

I love everything in this cake except the chiffon which was dry. A butter cake is a more suitable replacement.

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Also, I love how at some point the cake gave this choco-hazelnut/nutella vibe.

Happy Eating!

DUSIT THANI
Makati City
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