I bought two chips from S&R and they’re both good. Though one was better than the other. TGI Fridays Quesadilla and Burger King Onion Rings.
Friday’s Quesadilla was very cheesy, crunchy and not too salty. More like a Cheese Piattos but cheesier and crunchier.
For BK’s Onion Rings I have to borrow from Chef Rosebud of Quickfire the term “umami” taste. It’s very “malinamnam” without being too salty or sodium-rich. I also didn’t feel the need for any dip while eating this. It’s good on its own and I think it taste more like a real onion than the onion rings they sold in their stores. I can’t wait to try their Flame-Broiled chips soon.